Pear Vanilla Caramel Charlotte Cake

Pear caramel charlotte cake🍐💛 Soft lady finger sponge brushed with pear saffron syrup and filled with pear vanilla whipped ganache, rum pear confit, caramel and pear gel. It has a soft, cloud-like texture and wonderful, cozy flavor from the caramelized pears and vanilla bean.

A hint of saffron and rum beautifully enhances the natural, delicate flavor of pears and makes this cake even more irresistible.

Try this light, elegant and flavorful cake perfect for fall🍂

Recipe makes about 7 small cakes (I used 6cm x 4.5cm ring molds).